This healthy vegetarian, Fajita Bowl is the perfect alternative to greasy take-out. Using our Mary’s Harvest Fajita Mix, this recipe takes 15 minutes or less and is a real crowd pleaser.
Ingredients
- Mary’s Harvest Organic Fajita Veggie Mix
- White Beans
- Oil for sautéing
- Mary's Harvest Pico de Gallo
- Raw Cheddar to taste
- Greek Yogurt to taste
- Pickled Jalapeños to taste
Servings:
Units:
Recipe Notes
Another quick and easy recipe from Alyssa at @Everydaymaven. Alyssa developed this no-fuss, vegetarian fajita bowl for those nights you’re craving Mexican food, but don’t feel like eating out. For instructions on this 15-minute meal, click the link below.
Recipe Credit: Everydaymaven
